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Featuring: Canadian Cedar Plank Salmon, Pineapple Salsa, Roasted Pig, Roast Beef Striploin, BBQ Ribs, Asian Ginger Slaw, Creamy Apply and Poppy Seed Slaw & Pulled Pork recipes!

Preparing a whole roasted lamb is easy with your PigOut Roaster and can be an impressive addition to your party. Here are some tips for your next lamb roast.

Allow plenty of time for Roasting, approx 1 hour per 10lb, this will vary depending upon outside temperature, type of charcoal used, wind and the height setting of your pig on the Rotisserie.

A Luau is a great theme, the girls get pretty with their floral leis, the guys get loud with their Hawaiian shirts.
Here are some tips on arranging a Backyard Luau Party on a Budget.

Before deciding which system you wish to use you may want to consider the differences: Roasting over open coals can take twice as long as it does inside a propane roaster and you will need to be on hand to top up your fire with pre-heated coals ever hour to ensure that you get even cooking and crispy skin.

Boning and seasoning the Porchetta a Special thanks to Cook Out Roasters