150lb Pig? Easy!

Justin from Salt Lake City sent us these pics of his 150lb roast on the Charcoal Rotisserie! This is what he had to say:

"Thank you Pig Out rotisserie for your outstanding customer support and your recommendation for the pig leg hooks and the larger pig spikes. The rotisserie motor had no problem with the large 150 lbs size of pig, no counterweight was needed...I will always recommend Pig Out Rotisserie to all my friends and family for their rotisserie needs."

Checkout a video and more photos of his roast here.

Want to see your team featured here? Tag us on Instagram or send your pictures to sales@pigoutroasters.com

Ask the Chef

Choosing the Right Meat for the Rotisserie

The best meats for the spit have three things in common: structure, shape, and fat. They hold steady through a long roast, self-baste as they turn, and reward your patience with juicy, evenly cooked meat.

Top picks: Whole pigs (30–150 lbs), chickens, and bone-in pork shoulders all shine on the spit. Lamb and beef rib roasts are perfect for rich, show-stopping flavor.

Skip: Boneless or uneven cuts — they flop around and cook unevenly. Lean meats like tenderloins or chicken breasts dry out too quickly.

Chef’s Tip: When in doubt, pick a cut with bones and balance. The rotisserie will do the rest, turning fat into flavor.

PigOut Playbook

Earn $5,000 making Thanksgiving Dinners with your PigOut Roaster

American friends! Use your PigOut Roaster to drive $5,000 in revenue this Thanksgiving. Nothing beats the juicy flavor of rotisserie. Offer your Customers 'Thanksgiving Dinner to go'. They pick up Turkey and all the trimmings from your location, making their thanksgiving meal a breeze. Checkout our video here.

Sample Menu for inspiration

With a few additional small four-prong clamps, you can roast 4–5 turkeys in just 2–3 hours, making it easy to handle multiple orders in a single day.

👉 Need a guide? Check out our step-by-step blog on roasting turkeys for all the details and tips to get started.

Upcoming Events

Fire Up for Football Season!

Skip the nachos and pretzels this season, gather outside and roast something worth celebrating. There’s nothing like the slow turn of a roast over glowing charcoal while the game plays in the background. Grab your Charcoal Rotisserie in time for your next football game with friends.

Touchdowns are great — but crispy pork skin wins every time.

👉Whether you’re a long-time PigOut Roaster owner or just getting started, these accessories help make your events run a little smoother and help you get the most out of your roaster.