This unique opportunity offers you the comprehensive PigOut roasting system along with the business acumen and training that you need to succeed, all at an unbelievably low price. Your guests will love to see you roasting and carving on the clean smoke fee roaster whether at a farmer’s market, backyard bbq or fundraiser – You can feed hundreds of guests with just one roaster, one pig and one chef and make a great profit. This barbeque catering opportunity is fun, easy and most importantly financially rewarding.
The cutting edge, clean, portable roaster adapts to a carving unit, rotisserie, four pan steam table, grill or smoker offering caterers great versatility; roast 150lb pig, rotisserie cook 40 chickens in 90 mins, smoke pork butt and beef, grill chicken and sausage and it’s also a hot counter with sneeze screen for serving.
In addition to the comprehensive package of catering equipment you receive a complete easy to follow FREE - HOW TO GUIDE to set up you BBQ Catering Business. You’ll benefit from our knowledge of operating successful Pig Roast Catering Businesses for over 30 years.
The ‘How to Guide’ takes you through all the essential process needed to set up and run your own BBQ business, it shows you how to attract customers, how to price events, convert sales and WOW your guests. It provides invaluable advise on how to avoid the pitfalls of setting up and operating an off-site catering business.
Email or call today with your questions and ideas for your business 1 800 737 3750 x 5 You can arrange your training now and be up and running within 4 weeks
1. Operational Hands on Training
If this is your 1st rodeo then why not take the worry away and attend our 3-day hands on training, working with our Head Chef and Operations Team. Learn all there is to know about cooking on the roaster and how to WOW your guests. Learn from our event professionals on how to manage events, how to avoid the many pitfalls and ensure that every event is a great success. Prepare: pig roast, chicken, sausage, salmon and veggies on the roaster and carve your first pig at an event. Travel and hotel expenses not included (training for 2 people included)
Value: $3,000 - Included Free
2. How To Guide – Online Training
Your How to Guide is included with your Business in a Box for you to work through at your own paste, however if you would prefer to work through the guide with our experts then we offer you four one on one phone meetings.
Value: $1,000 - Included Free
3. Chef Helpline
We provide you with on going phone/email consultations with our Executive Chef, there is nothing that we cannot help you with regarding utilizing the Roaster for preparing and roasting; pigs, lamb, chickens, beef strip-loins, ribs, cedar plank salmon, corn, potatoes and even baked apples!
With high demand it's little wonder that over 60% of PigOut Roaster owners operate 2 or more Roasters, allowing them to cater larger events or several events in one day. You have the dream, make it a reality, create WOW for your guests and start making money roasting now!